Crowe’s Farm Black Pudding

Established in 1981, John Crowe began hand rearing batches of Landrace Pigs on the family farm. From an independent, family-run business they have dedicated years to perfecting traditional methods of meat preparation to give their customers only the best quality pork and bacon products and Organic poultry all over Ireland and now France.

Every care has been taken when compiling the products. However, Please check ALL packaging for the latest dietary information and allergy advice, including whether products are Gluten free, Vegetarian etc